tag:blogger.com,1999:blog-10129853.post111896073440103457..comments2023-10-23T13:01:12.765-05:00Comments on Four Obsessions: perpetually shifting between cooking, reading, knitting and writing: Tea timeKatehttp://www.blogger.com/profile/03113130840039776447noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-10129853.post-1119274112883546392005-06-20T08:28:00.000-05:002005-06-20T08:28:00.000-05:00Glad to hear it works with fresh fruit as well as ...Glad to hear it works with fresh fruit as well as dried! Despite years of making scones, I've never embarked on the fresh fruit experiment--now I'll have to get back to the kitchen and try it out!Katehttps://www.blogger.com/profile/03113130840039776447noreply@blogger.comtag:blogger.com,1999:blog-10129853.post-1119271282791485342005-06-20T07:41:00.000-05:002005-06-20T07:41:00.000-05:00Made scones for Fathers Day. I happened to have fr...Made scones for Fathers Day. I happened to have fresh blueberries and used them. They were great. Thanks for the recipe.<BR/><BR/>emAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-10129853.post-1119044359174268692005-06-17T16:39:00.000-05:002005-06-17T16:39:00.000-05:00mmmmm... scones... I will totally have to try that...mmmmm... scones... I will totally have to try that recipe! Thanks! :)<BR/><BR/>KimKimberlyhttps://www.blogger.com/profile/12732661705111984318noreply@blogger.com